Cold Appetizers

• Nachos.  Served with sour cream and salsa.  $12 /bowl
• Fruit and Cheese -  A fresh presentation of assorted fruits & cheese - $65 /platter
• Vegetables with Dip - Seasonal vegetables served with Ranch Dip - $40 /platter
• Shrimp Cocktail - 100pcs served with Cocktail Sauce & Lemon Garnish - $225
• Assorted Sushi - $65 /40pcs
• Shucked Oysters - Call for pricing

Classic Appetizers

• Spanakopita - Cheese & Spinach wrapped in hylo - $38 /24pcs
• Spring Rolls - 2 Bite Seasoned Vegetable or Thai Chicken - $40 /40pcs
• Samosas - Bite sized seasoned vegetables with a kick - $40 /40pcs
• Grilled Shrimp Skewer - 5 Grilled Shrimp per skewer - $125 /40 skewers
• Chicken Fingers - Plump & juicy breaded chicken strips baked not fried - $46 /24pcs
• Chicken Wings - Served w/ carrot & celery sticks & ranch dressing - Mild, medium, hot, suicide or honey garlic sauce - $32 /40pcs
• Cheese Pizza - $10 per pizza
  Add $1.50 for each additional topping –
  *pepperoni *ground sausage  *bacon *breaded chicken strips *black olives *jalapeno peppers *mushrooms *onions *tomato *green peppers *roasted red pepper * parmesan cheese

Feature Appetizers

• Mini Beef Wellington - Tender beef filet cubes sautéed with butter, mushrooms & garlic, wrapped in a Frech-style golden pastry - $76.50 / 30pcs
• Crab Cakes - Sweet succulent crab, flavoured with garlic aioli, in a toasted bite sized morsel - $65.50 / 30pcs
• Mini Quiche - Spinach & Cheese OR Ham & Cheddar - $58 / 48pcs